How to keep saffron
- Keep Saffron in a DRY and COOL place and protect from exposure to light.
- Make Powder Saffron based on the need for short-term (daily or weekly) use and keep in sealed containers.
- Do not leave the saffron in the vicinity of other spices,herbal teasand other products with a strong aroma.
According to the latest scientific studies,it is highly recommended for everyoneto use3 grams of saffron a month.